We will welcome the possibility of treating you to our delicious meals cooked according to the Mediterranean and Polish recipes. The varied menu is complemented with meals based on seasonal products and Silesian region specialities alike.
Wine lovers will find an intriguing selection of European wines next to the varieties from the continents in the Western Hemisphere.
The restaurant is open from 5:00 p.m. to 10:00 p.m.
Located on the ground floor of the hotel, the restaurant accommodates 74 seated guests in a modern and stylish interior. An open kitchen is a recent improvement to let our guests have a glimpse of the cooking process.
To ensure our meals are of the highest possible standard, the DeSilva Hotel Restaurants have introduced meat supplied from our own eco-friendly cattle farm.
Our beef, pork and meat preserves like pâtés, sausages, pork fillets come with no artificial or chemical additives.Try it out and share our concept of Natural Meat!
NATURAL MEAT is the policy followed by DeSilva Natural Farm – an environmentally-friendly farm with Highland cattle breed. The Farm’s idea is to produce high quality beef and pork reared on natural pastures, rich in herbs and natural environment. This unique breed provides beef which is highly valued in cooking and has low cholesterol and external fat cover contents.
Sit by the fireplace in our bar, featuring a large screen TV and free-of-charge Internet access desks. Choose from a wide assortment of drinks, cocktails, beers and light snacks.
A perfect spot for business meetings or watching sports together.
Prime whisky in a good company always tastes better.
VIP Room – perfect space for low-keyed training courses, meetings, job interviews and business dinners. A calm ambience of our VIP Room helps you engage in relaxed and absorbing conversations.
An ideal solution for guests planning on arriving or leaving late at night, the 24/7 retail store is right at the reception area to sell essential goods, refreshing drinks, beer and light snacks which come in handy packaging.